Banana moist cake

Everytime when I try new recipe I just become little tensed if it does not come out well. But I love to make new things and it makes me too much happy.

So today I make a soft, moist banana cake. It was too much yummy when I take a bite of it.

Let's see how to make this recipe.

Ingredients:
2 cup white flour(250 g)
2 eggs.
1 cup butter milk/ normal milk.(125 ml)
1 cup mashed ripe banana.
80 g soft butter.
1 cup and 2 tsp sugar.
1 tsp baking powder.
1 tsp vanilla essence.
1/2 tsp salt.

Extra ingredients:
Banana slice.
Chocolate syrup.

Method:
Take a bowl and whisk 2 eggs white with sugar till it peak foam.

Then  add mashed bananas whisk it.
Add 2 egg yolks and butter whisk it.
Add 1 cup milk and 1 tsp vanilla essence mix well.

Then sift 2 cup flour & baking powder add in the eggs mixture.
Prepare the batter well.

Then grease a bowl well with butter and flour then pour the batter in it.

If you want to make in  gas stoves pot then bake it 20 minutes in low heat.
I use this pot.

Then turn off heat and keep it like this for 10-15 minutes.
Then keep it in a plate garnish it with heavy cream, banana slice and chocolate syrup.( I use my heavy cream recipe)

If you want to  bake in microwave oven then just bake it 7-8  minutes in high power.

Serve hot or cold as you like.

It will taste better if you serve when it is cold.

Enjoy.... :-)

Simple vanilla cake

Everyone when first time  want to learn how to make a cake then they try how to make a vanilla cake.

If you want to make a cake then you should beat  the eggs perfectly to peek foam.  Cause perfect, sponge, soft cakes depends on how you beat the eggs.

If you use electric beater then you can easily beat the eggs but it will be a little bit hard if you use hand beater, cause it will take a lot of time and you have to work hard for this.

Now I will tell you how I made this perfect vanilla plain cake.

Ingredients:
3 Eggs.
1 cup white flour (120 g).
3 tsp milk powder.
1/2 cup Soybean oil(60 g).
1 cup (120 g) Sugar.
1 tsp vanilla essence.
1/2 tsp baking powder.

Method:
Take a deep bottom bowl and beat the eggs white  till it peek foam.
Then add the sugar little by little and beat it.

Then  add the egg yolks, 1/2 cup oil mix with a spatula.

Now sift baking powder, flour and milk powder in the bowl.
Cobined all the things together.

Then add 1 tsp vanilla essence mix well.



 I made this in a pot which are found in market as a stove cake/pudding maker.
I greased that pot then pour the cake batter  and bake this in low heat for 20-25 minutes.

For microwave oven just pour this in microwave proof bowl and bake this in high heat 7 minutes.

Garnish it with chocolate syrup or just serve it like this.

Enjoy... :-) :-)

Choco ball

You can made this Choco ball very easily and the ingredients are available at your home.

Ingredients:
8 chocolate cookies.
1 cup heavy cream.(125 g)( you can have this cream recipe in my blog also)
1 cup liquid milk.( 125 g )
4 tbsp Chocolate syrup.
1/2 cup sugar.
4 cup crushed puffed rice.

Method:
Blend all the ingredients and combined well.

Now make round shape.

Chill it in the freeze.

Garnish it with chocolate syrup.

Serve and enjoy.... :-)

Ice cream sandwich

I think children will love this recipe, it is really very easy to made. You need only few ingredients to make this recipe.

Ingredients:
Chocolate cookies
Recipe:
Ingredients:
1 egg.
1/2 cup Soybean oil
2 cup flour.
2 tbsp milk powder.
1 cup sugar.
1/2 cup cocoa powder.
1 tsp baking powder.

Method:
Take a bowl whisk egg with sugar.

Now add all the ingredients and make a soft dough.
Add flour if you need.

Then make Round flat shape cookies.

Bake it in microwave oven 3-4 minute.


Vanilla or Chocolate Ice cream.
Chocolate syrup.

Method:
Just take 2 cookies add scoop of ice cream.
Add few tsp chocolate syrup.
Then press with another cookies.

Don't wait serve immediately..

Or you can just keep it in the freezer for have it later.

Enjoy.... :)

Chocolate Cookies

Now rainy season is going on it is perfect time to sit beside your window and enjoy the natural view.
If you have your favorite writer books on your hand and some snacks like chocolate cookies and 1 cup of coffee then nothing is greater than spend your time just like this. :)

So let's see how to make this chocolate cookies for having it in your favorite time.

Ingredients:
1 egg.
2 cup white flour(250 g).
1/2 cup Soybean oil.
1/2 cup cocoa powder.
1 cup sugar.
2 tbsp Milk powder.
1 tsp baking powder.

Method:
Take a bowl now break egg and whisk it with 1/2 cup sugar.

Then add oil. cocoa powder, milk powder, flour and baking powder combined it.

Then add more flour if you need to make a soft dough.

Now shape this as you like.

I shape it round flat size then bake it in microwave oven 4-5 minute.

It takes little more time if your Current voltage in your area is low.

Serve and enjoy... :)

Mango Pannacotta

Now we have plenty of mangoes, so just try this mango pannacotta recipe.  It needs only four ingredients to make this yummy Panna cotta.

Ingredients:
1 cup Mango pulp.
1 cup heavy cream.
2 tsp sugar.
3 tsp Unflavour Gelatin.
Dry fruits for garnishing.

Method:
Take a bowl soak the gelatin 5 minute.
Now take it in a pot and heat up.
Now stir it in low heat till the
gelatin melt.

Now take a bowl pour mango pulp, cream, sugar and Gelatin.
Mix well.

Now just pour it in a bowl and keep it in the freeze for 4 hour.

It will be best if you keep it in the freeze overnight.

Garnish it with dry fruits and serve.

Ankon's oreo wafer dessert shooters

I just made some heavy cream and chocolate syrup then I thought to make a new dessert. Then I saw that I have some wafer and oreo biscuits at my home. Then I just get the idea to make oreo wafer  dessert shooters. I think children, teenage or adults everyone like this recipe. You can make it for any occasion  also. You can make the heavy cream and chocolate syrup any time and store it in freezer and so that you can use it any time  when you need.

Now first I will give you the recipe of heavy cream
For this you will need,
2 cup milk(250 ml)
2 eggs
2 tbsp white flour.
2 tbsp butter
Few drops of vanilla essence.
2 tsp sugar.

Method:
Take a pot heat up with 2 cup milk.
When it come into boil break the eggs add in it.
Mix it well.
Mix 2 tbsp flour with 5 tbsp of water then pour it in the milk.
Stir it, to make it thick.
Now take off from heat add vanilla essence, butter, sugar and blend it.
Now keep it in the freeze, if you want use it few days later then keep it in the freezer.

For chocolate syrup you will need,
1 cup milk
1 tsp custard powder
1 tsp cocoa powder.
Grated dark chocolate 3 tbsp.
1 tsp sugar.

Method:
Take a pot heat up with 1 cup milk.
Mix the custard and cocoa powder with few spoon of water.
Now add it in the milk pot.
Stir it.
Add grated chocolate and sugar.
Stir it so that all things mix perfectly.
Now turn off heat.
And keep it in the freeze.


For oreo wafer dessert shooters you will need.
1 cup heavy milk.
1/2 cup chocolate syrup.
4 crushed oreo biscuits
4 medium size crushed wafer
5 small glass.

Method:
Take a bowl mix the oreo crushed with heavy cream.
Now pour it in the glass.
Now crushed the wafer add over it.
Then add chocolate syrup.

Serve it chill.
Enjoy this... :)

Potato Gulab Jamun

I think everyone known about Gulab Jamun recipe and they also know how to make it. Today I am going to tell you how to make Potato Gulab Jamun.

Ingredients:
2 cup (250 g) boiled mashed potato.
1 cup  ( 125 g) white flour.
1 cup (125 g) semolina
1 cup (125 g) milk powder or cheese
1 cup (125 g) liquid milk.
1 cup cashew and raisin
1 egg
Sugar
Salt
Soybean oil

Method:
First heat up a pot with 1 cup milk when it come into boil turn off heat.
Then add semolina,flour, 1 tsp sugar and 1 pinch salt.
Mixed it with spatula then cover it and keep it aside for 10 minute.
Now crushed the cashew and raisin in a blender.
Take a bowl and mashed the boiled potatoes perfectly then add milk powder or cheese, crushed cashew nuts and mix it well.
Then break the egg and add it in the flour, semolina mixture.
Mix it perfectly.
Then mix it with potato mixture.
If your mixture become sticky then add oil in your hand and then make round shape
and deep fry till it become golden  brown.

For syrup
Take a pot heat up 500 g water with 500 g sugar
Then add 4 cardamom and 2 medium size cinnamon stick.
When the sugar dissolved in water turn off the heat.
Add few drops of lemon.
Then soak the potato gulab jamun in it for 10 minute.

Serve it and enjoy.

Semolina cake

 Just think that you are eating a cake that is soak in syrup, when you take a bite of it you can feel the soft, moist, juicy texture of it and it is just melt in mouth and so much mouthwatering. I just talking about semolina cake.
Let's see how  to made this soft moist cake.

Ingredients:
For cake
1 cup semolina(125 g)
1 cup white flour(125 g).
1 cup grated coconut(125 g).
1 cup sour yogurt.
1 tsp baking powder
3 eggs.
1 tsp vanilla essence.
1/2 cup soybean oil
4 tbsp sugar
Dry fruit for garnishing

For syrup
1 cup water
1 cup sugar
2 cardamom

Method:
Take a bowl and whisk 2 eggs add  oil, yogurt and sugar.
Mix it well.
Now add flour, semolina, baking powder and coconut.
Mix it perfectly.
Now grease a bowl and pour this mixture in it.
Then bake it in microwave oven for 10 minute in high heat.
You can bake it in oven also.

For syrup take a pot heat up with 1 cup water add sugar and cardamom.
Just stir it till the sugar dissolved in it.
Add few drops lemon in it.
Your syrup is ready now.
Now cut the semolina cake in pieces and pour this syrup over the cake.
Just keep it 10 minute like this and serve chill or hot as you like.
Garnish it with dry fruits.
Enjoy... :)

Simple Banana Custard

Feeling hungry and know cooking a little. Then this dish is perfect to fill your stomach.

Ingredients:
2 ripe bananas
1/2 liter milk
1 egg
2 toast biscuit
Sugar

Method:
Take a pot and boiled the milk.
Add  1 egg and stir it.
Then add little sugar according to your taste.
Stir it.
Then keep it aside for cool.
Then keep it in refrigerator about 1 hour.
Cut the bananas in thin slices or in any shape as you like.
Then grind the toast biscuit.
Take a bowl and make a layer first spraead the  banana slices then pour  grind
toast biscuit then pour the cold milk which you keep in the refrigerator.
You can use other biscuit also.
Make again banana toast and milk layer and garnish it with
banana slices and serve it.


Hope you like this recipe.
It's very easy.

Sweet nimki

Ingredients:
1 egg
1/2 tsp baking powder
250 gram white-flour
Milk
4 tbsp sugar
Vegetable oil
(Serve to 4-5)

Method:
Take a bowl combine all the ingredients without oil.
Add flour, egg. 1/2 tsp baking powder, 4 tbsp sugar and add little milk
to make soft dough.
Now divide the dough in 2 equal portion.
Take one portion and roll out thinly.
Then cut it with a knife, make shape as you like.
Heat a pan with 200 gram oil and fry the nimki till it become golden brown.
All the nimki make like this.
Serve hot or cold.

Kolar bora

Ingredients:
2 medium size ripe banana
250 gram flour
Milk
Sugar
1/2 tsp baking powder
Oil
(serve to 4 person)

Method:
Take a bowl and combine all the ingredients without oil.
First pour flour, then add baking powder, mashed banana maxing it properly.
Add sugar according to your taste, add milk as much needed to make soft sticky batter.
Heat a pan with sufficient oil to make shallow fry the bora.
Take small portion in your hand and keep it slowly in the oil.
Fry it till it become golden brown.
Serve hot.

Sweet Dish(Besan and attar laddu)

Ingredients:
1 cup gram flour
1/2 cup white flour
1/2 cup rice-flour
3 cardamom
2 piece cinnamon
10-12 tbsp soyabean oil
Sugar to taste

Method:
Heat up a pan with 10-12 tbsp oil.
Combine all the flour and pour in the pan.
Add 3 cardamom and 2 piece cinnamon.
Saute it till it become little brown.
Now add water and sugar as much needed.
Add water slowly and stirring it constantly.
Make a soft mixing add sugar as per your taste.
Now make round or oval shape and serve it cool.

Khurma

Ingredients:
1 cup flour.
2 tablespoon oil.
1/2 teaspoon salt
water to making soft dough.

Soyabean oil for shallow fry.
To make syrup
Jaggery or sugar as per your taste.
Water.

Method:
Combine 1 cup flour, 2 tbsp oil, 1/2 tsp salt and water in a bowl.
Add flour if extra needed and water to make a soft dough.
Now roll out as a thick oval shape.
And cut as a thin stick shape.
Heat a pan with sufficient  oil and shallow fry the khurma stick till it become golden brown.
Now take a pot and add jaggery or sugar as per your taste add water in it.
Heat the pot and stir it to make a thick syrup.
When it become thick pour khurma in it stir it very little time.
Serve cool.

Rice Cake with Molasses

Ingredients:
1/2 kg rice-flour.
11/2 cup water.
1/2 tablespoon salt .
Molasses for serve.
(Serving for 4 person)
Method:
Take a pot and boil 11/2 cup water,add 1/2 tsp salt,
 when water boiled pour 1/2 cup rice flour slowly slowly and stir it constantly.
Make a soft dough if extra flour needed then add more flour.
Now make it little cold down and use your hand to knead the flour.
Take a small portion and make a shape as you like.
I usually make oval shape.
All the cake shape like that.
Now cook the cake in evaporate.
Serve it hot with molasses.

Vermicelli Cake(Semai Pitha) step by step

Step 1: take 100 gram vermicelli, 2 eggs & flour.

Step 2: Heat up a pot with 1/2 liter milk when milk boiled add 3 cinnamon, a little piece cardamom & 250 gram sugar stir it for a little time & cover it. Cook it in medium heat.  (Add sugar as per your taste).

Step 3: Heat a pot with 1 cup water when it boiled pour vermicelli in it, stir it for a little time.

Step 4: Take a bowl pour the vermicelli make it cool down.
Add 2 eggs, 2 tsp flour & add sugar as per your taste. Mix properly.

Step 5: Heat up a pan with sufficient oil.
Take a small portion of vermicelli mixing use your hand to make a spherical shape
All the mixing make shape like this and fry in oil till it become light brown.

Step 6: when the cake fry properly drained oil and pour in the milk.

Step 7: Soak it for 10 minutes serve it hot or cold as you like.

( This food is enough for 7-8 person)

If you like my recipe then please please please comment.

Egg Pudding

Main ingredients:
4 eggs
1 liter milk
3 cardamom
4 tablespoon sugar
raisins or nuts for garnish

How to cook:
Take a pot boiled 1 liter milk again & again so that it become thick.
Then pour it in a bowl.
When it become cool, add 4 eggs, 3 cardamom & 4 tablespoon  sugar in the bowl.
Mix it properly.
Then bake it in oven.
If you don't have oven then take a big saucepan pour some water.
Take another bowl make it grease.
Pour the eggs mixing in it.
Set it in the saucepan, cover it with a lid and  keep a heavy things over the lid.
So that your bowl couldn't move.
Cook it in medium heat 15-20 minutes.
Check that your pudding properly cooked.
Cut it piece with a knife and garnish it with raisins or nuts.
Serve it hot or cold as you like.
Calorie: +/-630
Protein: +/-56 grams

Rice-milk(Payes)

Ingredients:
250 gram rice
1 liter milk
3 cardamom
2 little piece cinnamon
1 cup coconut grate
sugar to taste
nuts for garnish

How to make:
Take a pot  boiled 1 liter milk and cook it in medium heat.
Take another pot cook 250 gram rice with water, 3 cardamom. 2  little piece cinnamon.
Stir it from time to time.
When the water dry up, use big spoon to grind rice, add little water also.
Grind it properly.
Then mix the milk in the rice and stir it.
Add grate coconut also.
when the milk boiled add sugar and stir it.
Mix sugar as per your taste.
Cook it a little time in medium heat.
after sometime your cooking will be finished.
Serve it cold.
Garnish it with nuts.
*This amount of Rice-milk is enough for 10 person*
Calorie:+/- 843
Protein:+/- 38.65 gram