Ingredients:
1/2 kg rice-flour.
11/2 cup water.
1/2 tablespoon salt .
Molasses for serve.
(Serving for 4 person)
Method:
Take a pot and boil 11/2 cup water,add 1/2 tsp salt,
when water boiled pour 1/2 cup rice flour slowly slowly and stir it constantly.
Make a soft dough if extra flour needed then add more flour.
Now make it little cold down and use your hand to knead the flour.
Take a small portion and make a shape as you like.
I usually make oval shape.
All the cake shape like that.
Now cook the cake in evaporate.
Serve it hot with molasses.
কোন মন্তব্য নেই:
একটি মন্তব্য পোস্ট করুন