Tasty Recipe 4 U

মঙ্গলবার, ১৬ জুন, ২০১৫

Baklava puff pastry

I think it is very hard to do puff pastry dough at home. It is very time consuming so everyone don't like to do at all. So now I am going to tell you about a puff patry recipe which is not very time consuming and you can just have the taste of puff pastry.
Let's how to do this puff pastry.

For puff pastry dough
3 cup(375 g) white flour.
1 tsp yeast.
2 tsp oil
1 tsp salt.
1 tsp sugar.
1 1/2 cup warm water

For filling:
1 cup boneless minced chicken.
1 cup boiled mashed potato
1/2 cup minced onion
8 minced green chilies
Garam masla powder 1 tbsp.
Soybean oil

Extra ingredients
1 egg

Take a bowl and add all your dough ingredients without water.
Now add water little by little to make soft dough.
Add more white flour if you need.
Now cover it with a lid and keep aside.

Now heat a pan with 3 tbsp oil add onion and green chilies saute it, add 1 tsp salt.
Add minced chicken and garam masla powder stir it.
Cook it perfectly.
Now add the mashed potatos mix well.
Check salt, add salt as per your taste.
Turn off heat and keep it aside.
Divide it in 6 equal portion.

Now take the dough and divide  it 12 equal portion.
Then roll out all the dough as thin as you can.
Make thin bread.

Take a bowl break 1 egg whisk it with 2 tbsp oil.

Now take a Non-stick pan grease it with oil.
Then follow below process:

 1. Take 6 bread keep 1 in the pan smear some egg mixture keep another bread again smear egg mixture put one portion of mixed cooked chicken.

2. Then again keep 1 bread smear egg keep another equal portion of cooked chicken.

3. Repeat 2 no step

4. Now put 1 bread smear some egg put another bread.

Then turn on the heat cover it with a lid and keep it in low heat 30 minutes.
Invert it add 2 tbsp oil and keep it again 20 minute.
Turn off heat.
keep it like this 10-15 minute.

Follow this step to make another puff pastry.

Cut  it in pieces and serve hot.


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